Recipe Archives->Breads Muffins->Apple Donut

Apple Doughnut Muffin

1/3 cup shortening
1 1/2 cups sugar, divided
1 egg
1 1/2  cups sifted flour
1 1/2 teaspoons baking powder
1 teaspoon cinnamon
1/2 teaspoon salt
1/2 teaspoon nutmeg
1/2 cup milk
6 tablespoons melted butter

Cream the shortening and 1 cup sugar.  Add egg.  Beat well.

Mix and sift flour with baking powder, salt, and nutmeg.  Add
alternately with milk to egg mixture.  Fill 12 greased muffin tins
about two-thirds full.  Bake at 350 degrees F. for 20 to 30 minutes,
or until golden brown.

Remove from pans at once.  Roll in melted butter, then in mixture
of remaining 1/2 cup sugar and the cinnamon.  Makes 12 muffins.

Printable version: apple-donut.txt.