Recipe Archives->Cajun->Smothered Potatoes

Cajun Smothered Potatoes

1 pound Irish potatoes, cubed
1/2 pound bacon, cut Into pieces
1/2 pound Tasso, cut Into pieces
1/2 pound pork sausage, hot, cut into pieces
1 small yellow onion, sliced small
1 clump green onion tops, chopped
Garlic powder
Salt
Pepper, red and black
Parsley flakes

Mix sausage, bacon, Tasso, potatoes in cooking pot. Season mixture
with seasoning listed above. Add water to potatoes. Do not cover
potatoes completely with water! Cook over medium to high heat,
stir-ring occasionally to keep from sticking until potatoes are
tender. Serve hot.

Servings: 4

Printable version: smothered-potatoes.txt.